5 of 5 people found the following review helpful
The best wok/frying pan I've ever used,
March 14, 2011 Pam Jones (Mansfield, Victoria, AU) - See all my reviews
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This review is from: Circulon Contempo Hard Anodized Nonstick 12-Inch Stir Fry Pan (Kitchen)
The Circulon Wok/Frying pan is fantastic. It cooks evenly, is a good size for meals for a family of four, has a high quality non-stick finish and cool-touch handle - exactly as the description claims. I have used it on both gas and electricity and it performs equally well on both. I would recommend it to anyone who loves cooking with quality implements.
5 of 5 people found the following review helpful
Perfect Size,
February 21, 2011 bobb42lit - See all my reviews
Amazon Verified Purchase(What's this?)
This review is from: Circulon Contempo Hard Anodized Nonstick 12-Inch Stir Fry Pan (Kitchen)
My wife purchased a much larger size stir fry pan earlier in the year and requires special attention to keep it from oxidizing. Upon using the Circulon 12 inch stir fry pan purchased from Amazon-my wife and I agree that it is easier to use and clean up, and a good size to use for a family of 6.
4 of 4 people found the following review helpful
Perfect product,
January 1, 2012 Becky (beckygardens) (new orleans, LA, United States) - See all my reviews
This review is from: Circulon Contempo Hard Anodized Nonstick 12-Inch Stir Fry Pan (Kitchen)
5 stars means something must be pretty darn special, and this circulon 12 inch stir fry pan qualifies as just that, special. Start with the heavy construction, great shape, high sides to keep food from spilling out, a comfortable soft grip handle, and a hidden ring that you can hang your pan.
I've had and used mine for almost a year. I do not put any non stick in the dishwasher, no matter what it says. I use nylon, silicon, or wooden utensils to extend the life cycle of any non stick pan. Put a little care into this pan and it will reward you. After 10 months my pan still looks new, still completely covered with the non stick, and that is with at least 3 or 4 uses a week.
The non stick really works. I stir fry all the time and when I add oil it's for flavor, when I don't add oil I still have lovely non sticking vegetables, egg, and rice. The pan heats evenly, even on my electric oven. The flatish bottom fits on the burner without tilting and the high sides...Read more